Also well - known like
by Salmonelosis, it is an
of nourishing type, caused by
of which they exist near 2. 200 serotipos.
The Salmonellas according to their effects is classified in three types:
Typha, cause of the tifoidea fever.
by more than 2000 serotipos and
The Salmonelosis can be pronounced of five different forms that can be presented / displayed in exclusive or superposed form, these are: asintomático carrier, is to say that it does not have symptoms; like an
; like enteric, well - known fever like tifoidea; like
that usually is very serious, well - known like bacteremia or like focal
being those that are the
, the osteomielitis or the abscesses.
The Salmonelosis also is caused by toxins that can be present in some plants, fungi, fish or seafood, or in tinned foods of inadequate form.
It generally affects the internal and occasionally they happen to the sanguineous torrent and constitutes one of the most
, appearing with greater incidence in the months of heat.
can affect any person, although it is commonest in small young babies and.
One acquires by means of foods or water contaminated with fecal matter, as well as by the
with ill people or animals.
Generally the symptoms appear between the 6 to 48 hours, after to have ingested contaminated foods and habitually the malaise usually lasts between 1 to 4 days. Some types usually are very dangerous like which it causes the tifoidea fever.
Between the symptoms of the
slight or persistent Diarrea.
Nauseas and vomits in some cases.
In pregnant women who contract the bacterium, the pains usually are very strong and can get to
to their baby, that can
diarrea, fever and in some, cases, luckyly few,
Between the foods that are contaminated with
, they are: cooked the crude meats or bad, milk nonpasteurizada and the milky products derived from her, crude eggs or little spanish stews, the meat of
and the strawberries watered with black waters.
Other sources of I
can be the infected mascots, like the turtles, chickens, dogs and cats.