CAPRICHOS DULCES.(CURSO DE COCINA) 13.

ISBN: 9788496669635

8/10
SERVEAU SEBASTIEN SERVEAU SEBASTIEN
H.BLUME H.BLUME
CAPRICHOS DULCES.(CURSO DE COCINA) 13. - SERVEAU SEBASTIEN (H.BLUME) - HIPERnatural.COM
2000 - 2015 © HIPERnatural.COM

CAPRICHOS DULCES.(CURSO DE COCINA) 13.

SERVEAU SEBASTIEN

H.BLUME
Cod.: libro3840010006
ISBN: 978-84-9666-963-5
EAN: 9788496669635
8/10
Price:


Price taxes included
Units
Buy Now
Information

- Collection: COOKING COURSE

- Date: 2011-07-15

- Language: CASTILIAN

- Translation: Gallegos, Emma

- Country of publication: SPAIN

- Subject: GASTRONOMIA

- Pages: 72

This collection is a real practical cooking course that the reader can perform at home. Hand ofa renowned chef and supported by the best chef in the world, losdistintos volumes present a history of a product and unaintroducción to the basic techniques required for its preparation. Acontinuación, a series of step by step recipes with varying degrees of complexity will guide you in your culinary practice. which accompanies secuenciafotográfica will help clarify the deelaboración processes. The simplicity of explanation, tricks and techniques paramejorar the splendid graphic device will make the lectorun expert cook with little effort.
Related Books