Lecitina de Soja 1200
Firm:
Tongil
Section:
Analytical
Cholesterol
Cholesterol.
Recommended Plants:
Shitake, Soybean,
Romero
.
The primary cause of acute myocardial infarction is coronary arteriosclerosis. There are studies that show that the problem of atherosclerosis is not due solely to high levels of blood cholesterol in the blood but this oxidized cholesterol making it particularly harmful. That is why we must prevent oxidation and thus prevent it from triggering the process of atherosclerosis.
From the seeds of soybean is extracted by cold pressing, the Soya Lecithin, which is characterized by a high content fostatidilserina and fostatidicolina, phospholipid complex that is found naturally in the membranes of our body and which are essential for effective operation. They are found primarily in the brain, where they play an important role in the central nervous system, enhancing the nerve transmission and intervening in the processes of learning, attention and memory.
These components also help to maintain the moratorium on cholesterol in the blood, preventing them from being deposited on arterial and venous walls, so the Soya Lecithin helps control cholesterol levels.
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Ingredients
Soya Lecithin extracted by standing in cold, (1, 000 mg), containing 625 mg of Phospholipids and Soybean Oil 200 mg.
Presentation
Bottle of 60 Perls.
Usage Instructions
Take one or two pearls at meals.
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