FUCUS
fuco vejigoso fucus vesiculosus
FUCUS
Other Names:
Fucus
Used part: the whole plant, dried and crushed.
Properties: stimulating nutrition. It contains iodine, essential oil, mannitol, coloring principle, a principle bitter. Rich in vitamins A, B, B12, C, E, amino acids and minerals.
Purpose: to combat diseases of nutrition, especially against obesity. Helps achieve a natural thinning and no damages have certain drugs. It is also useful in anemia and escrofulosis.
Use: bake ten to twenty minutes, a small teaspoon per cup, four cups a day.
Productos
List of Products of HIPERnatural.COM with FUCUS:
